SUNDAY BRUNCH
“EARLY MORNING” COCKTAIL MENU
Red, White, or Rose Sangria 10 | Mimosa 10 | Bloody Mary 9 |
Vodka & Orange Juice 9 | Champagne Splits 10
Also available: Full Cocktail Menu | Draft Beer Menu
MAIN
Eggs Benedict / 15
Traditional (3) topped with Canadian bacon, or Florentine Style (3) topped with tomato & spinach, served with breakfast potatoes (Add salmon for $5)
Skillet / 15
Bacon, sausage, onions, peppers, cheddar & breakfast potatoes. Topped with your choice of eggs. Served with an English muffin
Certified Angus Beef 6 oz. Steak & Eggs / 18
Served with 2 eggs any style, breakfast potatoes & toast
Build your own Omelet / 12
Choose any 2 toppings. Served with breakfast potatoes, & a side of toast
Choose any additional toppings (add $1.00):
Swiss, mozzarella, cheddar, American, bacon, sausage, mushrooms, pepper, spinach, & tomato
French Toast finished with maple butter / 13
Served with a side of fresh fruit
Buttermilk Pancakes / 13
Served with a side of fresh fruit
Two Eggs any Style, & Choice of Meat / 13
Served with breakfast potatoes, & an English muffin
Taylor ham, egg, & cheese / 12
Served with breakfast potatoes, on a buttered brioche roll
Additional sides / 6
Bacon | Sausage | Taylor Ham | Fresh fruit | Breakfast Potatoes
KID'S MENU / 10
Includes fresh fruit cup & a beverage