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Our Menu

  • Main Menu/ Event Menus
  • Catering To Go
  • Lunch / Dinner
  • Lunch Event Buffet
  • Brunch Event Buffet
  • Dinner Event Buffet
  • Cocktail Event Menu

GF - Gluten-free

Appetizers

Chicken Wings

(10) $17.00 | (20) 27.00 • Choice of Buffalo | BBQ | Teriyaki | Sweet Thai Chili

Maryland Crab Cakes

$15.00/(2)
Garnished with chargrilled corn relish and Cajun remoulade.

Pei Mussels

$15.00
Choice of white wine, marinara, or fra diablo.

Jumbo Pretzel

$11.00
Served with beer cheddar dipping sauce.

Margherita Flatbread

$13.00
Topped with fresh mozzarella. basil pesto and tomato.

Fried Calamari

$16.00
Topped with hot cherry peppers served with marinara and lemon aioli dipping sauces.

Chicken Quesadilla

$14.00
Stuffed with chicken, peppers, onions, and pepper jack cheese.

Housemade Fried Mozzarella Wedges

$11.00/(4)
Served with our fresh marinara.

BLT Steamers

$16.00/(10)
Topped with bacon, lemon, and tomato in pesto wine sauce.

French Onion Soup

$9.00
Topped with Swiss and mozzarella and herb crouton.

Housemade Crock of Chili

$11.00
Topped with cheddar and onion, served with tortilla chips and a side of sour cream.

Mains

Served with House Garden Salad | Soup Du Jour • Caesar Salad or French Onion Soup available for ucharge.

Our Famous Sliced Steak Dinner

$23.00
Served with a choice of Yukon mashed potatoes, baked potato, sweet potato fries, French fries, or rice pilaf.

North Atlantic Salmon

$29.00
Topped with roasted garlic compound butter, served with scallion risotto and a grilled lemon wedge.

Certified Angus Beef NY Sirloin Steak

$33.00/12 oz
Pan seared, topped with caramelized onion and balsamic glaze. served with potato and spinach.

Chicken Scarpariello

$28.00
Organic chicken topped with Italian sausage, potato wedges, cherry pepper, and red pepper hulls in a spicy garlic sauce.

Shrimp Scampi

$29.00
Sautéed, with broccoli rabe and sundried tomato garlic and olive oil, served over angel hair pasta.

Maine Lobster Roll (2)

MP
Knuckle and claw meat, served with french fries and cole slaw.

Old Fashioned Fish N' Chips

$22.00
Served with french fries, cole slaw, and tartar sauce.

Chicken Florentine

$28.00
Pan seared, topped with spinach and cherry tomato, finished with a garlic white wine sauce, served over cavatappi pasta.

Salads

Additions to any salad: Grilled Chicken +$7.00 | Blackened Chicken +$7.00 | Salmon +$12.00 | Shrimp +$10.00

House Mix (GF)

$13.00
Mixed greens, dried cranberries, bacon, tomato, and gorgonzola with white balsamic dressing.

BLT Wedge (GF)

$13.00
Iceberg topped with cherry tomato and applewood smoked bacon with blue cheese dressing.

Caesar

$12.00
Romaine, grated parmesan, herb croutons with Caesar dressing.

Beet & Goat Cheese (GF)

$15.00
Baby arugula, apple, toasted almond, and orange supremes with sherry vinaigrette dressing.

House Citrus Salad

$15.00
Spring mix with apples, oranges, grapefruit, cranberries, red onion, and fresh mozzarella with housemade citrus vinaigrette.

Cobb Salad

$13.00
Romaine with tomato, avocado, egg, bacon, and gorgonzola with balsamic vinaigrette dressing.

Burgers & Sandwiches

Served with French fries or sweet potato fries (GF) | Gluten-Free Rolls +$2.00

The Glen Rock Inn Custom Burger

$17.00
8 oz. blend of short rib brisket and chuck topped with tomato, lettuce, and pickle | Additional toppings +$1.75 each.

Chicken Rancho Sandwich

$17.00
Crispy chicken topped with cheddar, lettuce, tomato, bacon, and ranch dressing.

Organic Turkey Burger

$17.00
Topped with onion, guacamole, cheddar, lettuce, and tomato.

Housemade Corn & Chick Pea Veggie Burger (GF)

$16.00
Topped with onion, avocado, baby arugula, and chipotle aioli, and served with a side salad.

Prime Rib Cheesesteak

$19.00
Topped with cheddar, peppers, garlic aioli, and onions.

Fried Fish Fillet Sandwich

$17.00
Panko breaded fresh cod topped with American cheese, shredded lettuce, and housemade tartar sauce.

Artisan Corn Beef Reuben

$18.00
Served open faced topped with Swiss, sauerkraut, housemade thousand island dressing.

Kids Menu

Includes beverage & soft serve ice cream.

Mac & Cheese

$11.00

Kid's Pasta

$11.00
Butter or marinara.

Chicken Tenders

$11.00
Served with French fries.

Kid's Hot Dog

$11.00
Served with French fries.

Thin Crust Pizza

$11.00

Grilled Chicken Breast

$11.00
Served with mashed potatoes and vegetables.

Burger Sliders

$11.00/3 oz
2 mini burgers, American cheese, served with French fries.

Grilled Cheese

$11.00
Served with French fries.

Appetizers

Mini Crabcakes

$70.00/(10)
With remoulade sauce.

Shrimp Cocktail

$45.00/(20)
With tomato-horseradish sauce.

Stuffed Mushroom Caps

$35.00/(15)

Fried Calamari

$35.00/6 people
With house-made marinara sauce.

Grilled Seasonal Vegetables

$35.00/6-8 people

Fresh Mozzarella

$22.00/2 lbs
With roasted peppers.

Mozzarella Sticks

(20) $40.00 | (40) $55.00

Loaded Potato Skins

$35.00/(20)
With cheese, sour cream, bacon, and green onion.

Mussels

$48.00/6 lbs
With house-made marinara sauce.

Chicken Fingers

$35.00/(20)
With dipping sauce.

Chicken Quesadilla

$40.00
With salsa, sour cream, and guacamole (4 slices into 6 pieces each).

Furit Platter

$40.00
Served in a watermelon basket.

Garlic Bread Bruschetta

$32.00/(15)

Vegetable Crudites Platter

Small $32.00 | Large $55.00 • With cheese, crackers, and dipping sauce.

Entrees

Chicken Marsala

Small $49.00 | Large $79.00 • Mushrooms in marsala wine sauce.

Chicken Francaise

Small $49.00 | Large $79.00 • In a lemony white wine sauce.

Chicken Piccata

Small $49.00 | Large $79.00 • In a buttery lemon sauce with capers.

Chicken Parmigiana

Small $49.00 | Large $79.00

Chicken Arugula

Small $49.00 | Large $79.00 • Chicken with arugula salad.

Chicken Scarpariello

Small $49.00 | Large $79.00 • Braised chicken with sausage and peppers.

Chicken Artichoke

Small $49.00 | Large $79.00

Chicken Tortellini

Small $49.00 | Large $79.00 • Chicken with cheese tortellini in vodka sauce.

Veal Marsala

Small $80.00 | Large $140.00 • Mushrooms in marsala wine sauce.

Veal Francaise

Small $80.00 | Large $140.00 • In a lemony white wine sauce.

Veal Piccata

Small $80.00 | Large $140.00 • In a buttery lemon sauce with capers.

Veal Parmigiana

Small $80.00 | Large $140.00

Veal Saltimbocca

Small $80.00 | Large $140.00 • Sauteed and rolled with prosciutto and sage.

Pasta & Italian Specialities

Baked Ziti

Half $45.00 | Full $80.00

Meat Lasagna

Half $40.00 | Full $75.00

Penne Vodka

Half $35.00 | Full $65.00

Vegetable Lasagna

Half $40.00 | Full $75.00

Eggplant Rollatine

$50.00/(20)

Appetizers

Chicken Wings

(10) $14.00 | (20) $25.00 • Choice of: Buffalo | BBQ | Teriyaki | Sweet Thai Chili

Maryland Crab Cakes

$12.00
Garnished with char-grilled corn relish and Cajun remoulade.

PEI Mussels

$15.00
Choice of: White Wine | Marinara | Fra Diablo

Jumbo Pretzel

$9.00
Served with beer-cheddar cheese dipping sauce.

Margherita Flatbread

$12.00
Topped with fresh mozzarella, basil pesto, and tomato.

Fried Calamari

$14.00
Topped with hot cherry peppers. Served with marinara and lemon aioli dipping sauces.

Goffle Road Chicken Quesadilla

$12.00
Stuffed with peppers, onions, pepper jack cheese, and chicken.

Housemade Fried Mozzarella Wedges

$10.00/(4)
Served with our fresh marinara.

BLT Steamers

$14.00
Topped with bacon, lemon, and tomato in pesto wine sauce.

French Onion Soup

$8.00
Topped with Swiss, mozzarella, and herb crouton.

Salads

Add Chicken +$6.00 | Blackened Chicken +$6.00 | Salmon +$10.00 | Tuna +$10.00

House Mix Salad (GF)

$10.00
Mixed greens, dried cranberry, bacon, tomato, and gorgonzola. Served with white balsamic.

BLT Wedge (GF)

$11.00
Iceberg topped with cherry tomato and applewood smoked bacon. Served with blue cheese dressing.

Caesar Salad

$10.00
Romaine, grated parmesan, herb croutons, and Caesar dressing.

Beet & Goat Cheese Salad (GF)

$12.00
Baby arugula, apple, toasted almonds, and orange supreme. Served with sherry vinaigrette.

House Mediterranean Kale Salad

$13.00
Baby kale, spinach, olive, onion, tomato, and fresh mozzarella. Served with house white balsamic dressing.

Cobb Salad

$11.00
Iceberg with tomato, avocado, egg, bacon, and gorgonzola crumbles. Served with balsamic dressing.

Burgers & Sandwiches

Served with French fries or sweet potato fries | Gluten-Free Roll +$1.75

The ‘Glen Rock Inn’ Original Custom Blend Burger

$14.00
8 oz blend of short rib, brisket, and chuck. Topped with tomato, lettuce, and pickle | Additions available +$1.75

Chicken Rancho Sandwich

$14.00
Crispy chicken topped with cheddar, lettuce, tomato, bacon, and ranch dressing.

Goffle Road Turkey Burger

$15.00
Topped with onion, guacamole, cheddar, lettuce, and tomato.

Housemade Corn & Chickpea Veggie Burger

$14.00
Topped with onion, avocado, baby arugula, and chipotle aioli. Served with side salad.

Prime Rib Cheesesteak

$16.00
Topped with cheddar, peppers, garlic aioli, and onions.

Fried Fish Fillet Sandwich

$15.00
Topped with American, tartar, and shredded lettuce.

Artisan BLT Sandwich

$12.00
Topped with applewood smoked bacon, avocado, tomato, and lettuce with lemon aioli.

Main

Served with house garden salad | Caesar or French onion soup up-charge available.

‘Our Famous’ Sliced Steak Dinner

$19.00
Served with choice of: Yukon Mashed Potato | Baked Potato | Sweet Potato Fries | French Fries | Rice Pilaf

North Atlantic Pan Salmon

$25.00
Served with scallion risotto.

Certified Angus Beef NY Sirloin Steak

$29.00/12 oz
Pan seared, topped with caramelized onion and balsamic glaze. Served with potato and vegetable medley.

Chicken Scarpriello

$24.00
Goffle Road poultry chicken topped with Italian sausage, potato wedges, cherry pepper, and red pepper hulls. Finished with spicy garlic sauce.

Shrimp Scampi

$24.00
Topped with broccoli rabe and sun-dried tomato. Finshed with garlic & oil sauce.

Maine Lobster Roll (2)

MP
Served with French fries and coleslaw.

Old Fashioned Fish & Chips

$19.00
Served with French fries, tartar sauce, and coleslaw.

Kids Menu

Includes beverage and ice cream.

Mac & Cheese

$9.00

Kid’s Pasta

$9.00
Butter | Marinara

Chicken Tenders

$9.00
Served with French fries.

Grilled Chicken Breast

$9.00
Served with mashed potato and vegetable.

Burger Sliders (2)

$9.00/3 oz
American cheese. Served with French fries.

Grilled Cheese

$9.00
Served with French fries.

Thin Crust Pizza

$9.00

$34.00 per person | Minimum of 25 guests • Beer, Wine & Liquor special request available for an additional charge. (please select a total of 7 items, dessert is included in that total, cookies & brownies are selected, unless a custom option is discussed).

On the Lighter Side

Select one.

Farfalle Primavera Pasta Salad

With fresh seasonal vegetables, finished with a parmesan vinaigrette dressing.

Housemade Organic Chicken Salad

A fresh mix of red grape, celery, walnuts, and granny smith apples, finished with a creamy lemon dressing.

Fresh Fruit Platter

Platters

For additional cost.

Salad Bar

$4.00/Person
Including assortment of lettuce, toppings, and veggies.

Smoked North Atlantic Salmon

$90.00

Cheese & Cracker Board

$60.00

Bruschetta Platter

$55.00

Salads

Select Two.

House

Spring mix, tomato, cucumber, and red onion with balsamic vinaigrette.

Caesar

Romaine with herb croutons and grated parmesan.

Sides

Select two.

Roasted Red Bliss Potatoes

String Bean Almondine

Rice Pilaf

Broccoli Garlic & Oil

Main Course

Farm

Select Two Main Options from the Farm or Sea Categories (it may be a chicken & fish, or chicken & beef, you may also add all three choices, for a flat additional fee)• Sliders (classic Cheeseburger | Chicken (Crispy or Grilled)) | French Dip (with au jus) | Beef or Chicken Stir Fry (with crisp julienne veggiesfinished in a sweet teriyaki sauce)

Sea

Salmon ( North Atlantic Salmon with a lemon butter sauce) | Shrimp Stir Fry (With crisp julienne veggies finished in a sweet teriyaki glaze)

Dessert

Assortment of cookies and baked brownies | Chocolate Fountain (available for additional cost)

Bar Service

Adults over the age of 21.

Premium Open Bar

$40.00/Person
3-Hour • Grey Goose | Ketel One | Belvedere | Titos | Bullet Bourbon | Bullet Rye | Bombay Sapphire | Tanqueray | Johnny Walker Black | Jack Daniels | Patrón | Don Julio | Jameson | Bacardi Rum • Choice of any bottle of beer or draft beer, including craft | Choice of any red or white wines | High Noons and White Claws cans (red or white wine).

Beer & Wine Bar

$25.00/Person
3-Hour • Any domestic or import draft or bottled beer | Choice of in-house selection of wines | High Noons and White Claws available for additional cost.

Brunch Beverages

$20.00/Person
3-Hour • Unlimited Mimosa | Bloody Mary | Bellinis

Mimosa Bar

$15.00/Person
3-Hour • Unlimited Mimosa.

Pasta

Select one pasta and one sauce option.

Pasta

Choice of: penne, cavatappi, or farfalle
Choice of: marinara, vodka, or broccoli, garlic, & oil.

Baked Goods

Select One

Bagels

Assorted Muffins

Croissants

On the Lighter Side

Select Two

Assortment of Seasonal Fruit Platter

Citrus Salad

Spring mix with apples, oranges, grapefruit, dried cranberries, red onion and fresh mozzarella with housemade citrus balsamic dressing.

Watermelon Salad

Fresh watermelon, feta, cucumbers, mint, and red onion finished with olive oil and red wine vinegar.

Platters

Hummus with Toasted Pita $45.00 | Choice of Quiches (2) $25.00 | Smoked Salmon Platter $90.00 | Prosciutto Wrapped Melon Platter $75.00

Brunch Entree

Select Two

Scrambled Eggs

Frittata

Choice of shrimp, chicken, or veggie.

French Toast

Pancakes

With your choice of toppings that include warm strawberry, blueberry, or apple.

Side

Select one • Sausages | Sliced Bacon | Breakfast Potatoes

Second Entree

Select One

Assorted Wrap Platter

Turkey, chicken, or veggie.

Shrimp or Chicken Stir Fry

With crisp julienne veggies finished in a sweet teriyaki glaze.

Soup / Sandwich

Tomato soup accompanied with grilled cheese with avocado.

Dessert

Assortment of cookies and baked brownies | Chocolate Fountain available for additional cost

Bar Service

Adults over the age of 21 | Additional Bar Options Include Consumption and Cash Bars • Please note that shot service is not included | Beer, Wine & Liquor special request available for an additional charge

Premium Open Bar

$40.00/Person
3 - Hour | Grey Goose, Ketel One, Belvedere, Titos, Bullet Bourbon, Bullet Rye, Bombay
Sapphire, Tanqueray, Johnny Walker Black, Jack Daniels, Patrón, Don Julio,
Jameson, Bacardi Rum | Choice of any bottle of beer or draft beer, including craft | Choice of any red or white wines | High Noons and White Claws cans (red or white wine)

Beer & Wine Bar

$25.00/Person
3 - Hour | Any domestic or import draft or bottled beer | Choice of in-house selection
of wines | High Noons and White Claws available for an additional cost

Brunch Beverages

$20.00/Person
3 - Hour | Unlimited Mimosa, Bloody Mary, Bellinis

MIMOSA BAR

$15.00/Person
3 - Hour | Unlimited Mimosa

40.00 dollars a person
Please select a total of 7 items, dessert is included in that total, cookies & brownies, will be provided, unless a different selection or custom choice is discussed).
Sit Down Menu Option available for 42.00 dollars a person please ask for more details.

On the Lighter Side

Select One

Farfalle Primavera Pasta Salad

With fresh seasonal vegetables, finished with a parmesan vinaigrette dressing.

Bruschetta

Fresh tomatoes, red onions, shaved parmesan, garlic and oil on toasted crostinis.

Assortment of Grilled Vegetables

With balsamic.

Platters

For additional cost.

Assortment of Cheese and Charcuterie Board

MP

Caprese Salad

$50.00
With sliced fresh mozzarella, tomatoes, and basil dressed with virgin olive oil.

Stuffed Mushrooms, Calamari, Mini Crabcakes

$90.00

Cold Antipasto Platter

$85.00
Fresh mozzarella, prosciutto, sopressata, olives, mushrooms, sun dried tomatoes, and roasted red peppers.

Shrimp Cocktail

$120.00/40 pcs

Salad

Select One

House Mix

Mixed greens, dried cranberries, bacon, tomato, and gorgonzola with white balsamic vinaigrette.

Citrus

Spring mix with apples, oranges, grapefruit, dried cranberries, red onion and fresh mozzarella with housemade citrus balsamic dressing.

Sides

Select Two

Roasted Red Bliss Potatoes

String Bean Almondine

Rice Pilaf

Couscous

Broccoli with Shaved Parmesan

Main Course

Select One

Pasta

Select One • Choose of: Penne | Cavatappi | Farfalle • Choose of Sauce: Vodka | Marinara | Broccoli with Garlic and Oil

Farm

Select Two (from the Farm & Sea Options, a third choice may be added for an additional flat fee)• Thinly Sliced Marinated Grilled Steak | Chicken Florentine - Topped with spinach, and cherry tomatoes, finished with a white wine garlic sauce | Beef Stir Fry - Crisp julienne veggies finished in a sweet teriyaki sauce | Chicken Balsamic - With fresh mozzarella, and tomato, finished in a balsamic vinaigrette

Sea

Salmon - North Atlantic salmon with a lemon butter sauce | Shrimp Scampi - Sun-dried tomatoes and broccoli, finished with a garlic white wine sauce

Dessert

Assortment of cookies and baked brownies or mini desserts.

Bar Service

Adults over the age of 21

Premium Open Bar

$40.00/Person
3 - Hour | Grey Goose, Ketel One, Belvedere, Titos, Bullet Bourbon, Bullet Rye, Bombay
Sapphire, Tanqueray, Johnny Walker Black, Jack Daniels, Patrón, Don Julio,
Jameson, Bacardi Rum | Choice of any bottle of beer or draft beer, including craft | Choice of any red or white wines | High Noons and White Claws cans (red or white wine)

Beer & Wine Bar

$25.00/Person
3 - Hour | Any domestic or import draft or bottled beer | Choice of in-house selection
of wines | High Noons and White Claws available for additional cost

Brunch Beverages

$20.00/Person
3 - Hour | Unlimited mimosa, bloody mary, bellinis .

Mimosa Bar

$15.00/Person
3 - Hour | Unlimited mimosa.

Pasta

Select One

Pasta

Choice of: penne, cavatappi, or farfalle.
Choice of: marinara, vodka, or broccoli, garlic, & oil.

32.00 dollars a person

Cocktail Offerings

Complimentary Spinach & Artichoke Dip | Served with toasted crostini | Choose 5

Mozzarella Wedges

Mac & Cheese Bites

Cauliflower Bites

Franks in A Blanket

Boneless Chicken Tenders

Cheeseburger or Burger Sliders

Pulled Pork Sliders

Fried Calamari

Mini Crab Cakes

Pretzel Sticks

Chicken Quesadilla

Mussels Marinara, Fra Diavolo, or White Wine

Chicken Wings

$5.00/Person

Coconut Shrimp

$5.00/Person

Platters

For additional cost.

Cheese & Cracker Board

$65.00

Caprese Salad

$50.00
With sliced fresh mozzarella, tomatoes, and basil seasoned with virgin olive oil.

Cold Antipasto Platter

$85.00
Fresh mozzarella, prosciutto, sopressata, olives, mushrooms, sun dried tomatoes, and roasted red peppers.

Shrimp Cocktail

$120.00/40 pcs

Bar Service

Adults over the age of 21

Premium Open Bar

$40.00/Person
3 - Hour | Grey Goose, Ketel One, Belvedere, Titos, Bullet Bourbon, Bullet Rye, Bombay
Sapphire, Tanqueray, Johnny Walker Black, Jack Daniels, Patrón, Don Julio,
Jameson, Bacardi Rum | Choice of any bottle of beer or draft beer, including craft | Choice of any red or white wines | High Noons and White Claws cans (red or white wine)

Beer & Wine Bar

$25.00/Person
3-Hour |Any domestic or import draft or bottled beer | Choice of in-house selection of wines | High Noons and White Claws available for additional cost.

Brunch Beverages

$20.00/Person
3 - Hour | Unlimited mimosa, bloody mary, bellinis.

Beer & Wine & Liquor

Package 1

Standard Beer and Wine | Standard Beer and Wine | Cabernet, Merlot, Pinot Noir, Chardonnay Sauvignon Blanc, Pinot Grigio Pitchers of Bud Light, Miller Light, Stella Artois, Shock Top, or Kona Big Wave

Package 2

Premium Beer Wine | Wines: Kendall Jackson Chardonnay, Louis Martini Cabernet Villa Maria Sauvignon Blanc, Bay Owl Rosé, Mark West Pinot Noir | Beers: Pitchers Guinness, Maine Lunch, Allagash White, Bottled Beers All Domestic and Imported

Package 3

Standard Beer Wine Cocktails | Standard Beer and Wine and Well Liquor Titos, Tanqueray, Jack Daniels, Grey Goose, Johnny Walker Red, Jim Beam, Beefeater, Seagram's VO

Package 4

Premium Beer Wine and Cocktails | Premium Package Beer and Wine and Grey Goose Ketel One, Casamigos, Belvedere, Crown Royal, Bullet Bourbons, Knob Creek, Jameson, Bombay Sapphire
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